

Quick Cold Plates
Choose from a wide variety of foods:
Smoked salmon or mackerel, Salmon Mousse or Trout Pate, Deli Meats – turkey, chicken, beef, ham, Olives, Cheeses, Nuts, Pesto’s, Hummus, Guacamole, Avocado, Fiery Salza, Mustard, Horseradish, Mayo, Crudities (celery, carrot, pepper sticks) and low-carb crackers
- 100g smoked Salmon, 1/, 2 half avocado, 20g handful baby spinach leaves and 3 heaped tablespoons 60g mayonnaise
Carbs 3g 528 kcals Protein 25g Fat 46g Fibre 4g
- A Breast rottiserie chicken (200g),(from your local Supervalu or Dunnes) 100g feta cheese, 1 tomato sliced, large handful crispy lettuce (30g) 5 black olives, tablespoon extra virgin olive oil and vinegar
Carbs 4g 613 kcals Protein 65g Fat 37g Fibre 2g
- 4 to 5 slices (200g) of cold turkey or chicken or beef from deli counter with 1 medium tomato sliced, 50g cheddar cheese, handful crispy lettuce (30g), and 1 tablespoon of mayonnaise mixed with a teaspoon of english mustard
Turkey : Carbs 6g 561 kcals Protein 60g Fat 33g Fibre 2g
Beef: Carbs 5g 607 kcals Protein 64g Fat 37g Fibre 1g
Ingredients
See over for the selection of items on cold plates